Beers

Category

  • 57
  • 24
  • 22
  • 21
  • 21
  • 19
  • 13
  • 10
  • 9
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  • 7
  • 6
  • 3
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  • 2
  • 1

Alcohol By Volume

Min %
Max %

Brand

  • 10
  • 10
  • 9
  • 8
  • 8
  • 8
  • 6
  • 6
  • 6
  • 5
  • 5
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  • 4
  • 4
  • 4
  • 4
  • 4
  • 4
  • 4
  • 4
  • 4
  • 4
  • 3
  • 3
  • 3
  • 3
  • 3
  • 3
  • 3
  • 3
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1

Colour

Country of origin

  • 172
  • 37
  • 7
  • 6
  • 3
  • 3
  • 3
  • 2


About Fruit, Herbs and Spices

The beer category of Fruits, Herbs, and Spices encompasses a wide range of beers that incorporate various fruits, herbs, and spices into their recipes. These beers are known for their unique and often complex flavors, which are achieved by adding natural ingredients during the brewing process.Fruit beers utilize fruits such as cherries, raspberries, peaches, or citrus fruits to impart a fruity character and sometimes a touch of sweetness. These beers can range from subtle fruit undertones to bold, fruit-forward profiles.Herb and spice beers incorporate botanical ingredients like coriander, ginger, cinnamon, or herbs such as basil or rosemary. These additions add distinctive flavors and aromas, resulting in a diverse range of beer styles with herbal or spiced characteristics.Beers in this category can be refreshing and vibrant, with a balance between the base beer style and the added ingredients. They can range from light and crisp to rich and full-bodied, depending on the base beer and the intensity of the additional flavors.